This recipe may seem a little strange but we have added fruit to spicy food for a long time and Cherries are usually left behind, high in Pectin, Melatonin and Vitamins A & C and enzymes to help with stiff joints.
1kg Chicken Wings
100g Fresh stoned and finely chopped cherries
1Tbsp Olive Oil
5 Cloves of garlic, peeled and crushed
1 Tspn Smoked Paprika
1/2 Tspn Chilli Powder
1Red Pepper, roasted and skinned with seeds removed.
Place the Cherries, Olive Oil, Garlic, Paprika, Chilliowder and roast Pepper in a food processor and blitz. In a bowl melt the butter in a microwave and add the Cherry/Pepper mix then the Chicken wings and mix well.
Preheat your oven to 180oC
Scatter the soaked wings onto a lined baking sheet and bake in the oven for 30-35 mins until cooked and sticky. Lightly season and serve. Enjoy.